
Dry aged chateaubriand 500g approx
26 July 2021
Boston butt
26 July 2021Dry aged whole featherblade 800g
£19.95
Long and flat, and known for its flavour rather than tenderness the featherblade is superb for getting creative in the kitchen with, and a fantastic sharing piece for dividing into steaks. Can be fried or used on a bbq .
Categories: Scotch Beef, Steak and Chops
Description
Elevate your culinary game with this exceptional cut of beef. Our Dry Aged Whole Featherblade, weighing approximately 800g, is a long, flat joint prized for its intense flavour and versatility. Dry aged for a minimum of 30 days, this cut develops a deep, rich taste and improved texture that makes it ideal for both slow cooking and high-heat searing.
- 💎 Premium Scotch Beef, dry aged for flavour depth
- 🔪 Delivered as a whole joint – perfect for slicing into steaks or roasting whole
- 🍳 Ideal for frying, grilling, or BBQ
- 👨🍳 Serves up to 4 – a fantastic sharing piece for creative home chefs
Whether you’re crafting a hearty stew, flash-frying for a quick dinner, or showcasing it on the grill, the featherblade offers superb value and unforgettable taste
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