Scotch Flat Iron Steaks 2 x 250g

Discover the rich, bold flavour of our Scotch Flat Iron Steaks, expertly cut from the feather blade and dry-aged for a minimum of 28 days to ensure exceptional tenderness and depth of taste. A rising favourite among chefs and steak lovers alike, this cut is perfect for fast, high-heat cooking—whether pan-seared or grilled.

• ✅ Pack Size: 2 steaks, approx. 250g each (500g total)
• 🐄 Origin: Scotch Beef PGI – born, reared, and matured in Scotland
• ⏱️ Cooking: Best served rare to medium; cook quickly to preserve juiciness
• ❄️ Storage: Keep refrigerated or freeze on day of delivery; use within 24 hours of opening
• 🔥 Ideal For: Steak sandwiches, BBQs, or a gourmet midweek meal

This steak’s full-bodied flavour and melt-in-your-mouth texture make it a standout choice for any meat lover. Simply season, sear, rest, and slice—then enjoy the taste of premium Scottish beef at its finest